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View Poll Results: Is our food unsafe because of chemicals? | |||
Yes. If these chemicals were safe companies would list them on the package. | 27 | 40.30% | |
No. Everything is a chemical as it is. | 40 | 59.70% | |
Voters: 67. You may not vote on this poll |
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07-11-2014, 08:26 AM | #41 (permalink) |
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Prediction.
Michael's debut comedy album shall be entitled You All Are Wrong. Here Is Why |
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07-11-2014, 11:07 AM | #43 (permalink) |
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No offense to you but I am seldom trying to get a bill passed, usually just having a conversation. You remind me of a New Zealender I used to work with. I would ask her to pick up a Kiwi from the supermarket for me and she would shake her finger and say, "A kiwi can be a fruit, bird or a person, which do you mean?" I usually answered, "pick me up a bird." Then flipped her one for emphasis.
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07-11-2014, 11:33 AM | #44 (permalink) |
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Sakugenken, you are correct that these words do have colloquial definitions. They just don't have very useful or helpful ones. Without heroes like me waving my finger around and saying "well, actually..." all the time then everything under the sun would eventually be labelled a "harmful chemical."
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Keith and The Girl is a free comedy talk show and podcast
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07-11-2014, 01:12 PM | #45 (permalink) | |
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How about you. Screaming from a church pulpit. Perhaps a book is in one hand. Maybe God is not Great or Origin of the Species. Or maybe just a pile of progressive, science-based books around the pulpit, (remember that Rage Against the Machine album that had all the books in the cd sleeve? Always liked that.) Now. The shot is taken from the back of congregation, but you can tell from the side or back that it encompasses ALL walks of life. Every stereotype: hippies, rednecks, business suits, nuns, single mothers w/ kids, old, young, the whole spectrum. You are educating the masses etc Zombies are still in. Throw a zombie in. You know. For the kids. |
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07-11-2014, 01:24 PM | #46 (permalink) | |
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07-11-2014, 02:02 PM | #47 (permalink) | |
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If your goal is fat loss, eating apples and fruit in general may not be advisable ("bad" in your terms). We lack the enzyme to convert sucrose to muscle glycogen, so your body first has to convert the sucrose to fat, then the fat needs to be converted to glucose without being stored as adipose tissue (fat) in the process. So if your goal is glycogen repletion, you're better off eating glucose directly and avoid potentially storing adipose tissue as a byproduct. If you just want carbs, lower GI complex carbs will control hunger better. Additionally, apples are not particularly good sources of micronutrients given their calories, plus the skin is laden with pesticides (or possibly salmonella if it's organic). If you peel the skin, you remove most of the few micronutrients that were in the apple. All that to say, eating an apple may be bad, and hopefully that demonstrates why you need more precise terminology than simply "bad chemicals" and "natural" if your goal is to arrive at a balanced diet that minimizes harm. Circle jerk on.
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07-11-2014, 02:06 PM | #48 (permalink) | |
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07-11-2014, 02:16 PM | #49 (permalink) | |
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The point of "speak like you're trying to pass a bill" is so that people say something tangible. Talk to someone about avoiding foods with "harmful chemicals" and they will learn nothing from the conversation. What's the point? When you ask for a Kiwi in context of going to the store, of course that's clear. Your friend is being silly. Ask 100 people to get you a Kiwi when they go to the store, you'll get 100 kiwis. Ask 100 people to get you anything that doesn't have "harmful chemicals" from the store, who knows what they'll come back with. |
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